Recipe courtesy of Food Network Kitchen
French Onions
Total:
40 min
Active:
10 min
Yield:
4 servings
Level:
Easy
Total:
40 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Directions

Toss 2 sliced sweet onions with 3 tablespoons Worcestershire sauce, 2 tablespoons olive oil, 1/4 cup water, and salt and pepper in a baking dish. Cover; roast at 425 degrees F until tender, 25 minutes. Toss 1 cup croutons and 1/2 cup grated gruyere with some parsley, olive oil, salt and pepper; sprinkle over the onions and bake 5 more minutes.

Photograph by Antonis Achilleos

IDEAS YOU'LL LOVE

French Onion Soup

Recipe courtesy of Tyler Florence

French Toast Bread Pudding

Recipe courtesy of Ina Garten

French Onion Soup

Recipe courtesy of Food Network Kitchen

Drippy French Dip Sandwiches

Recipe courtesy of Ree Drummond

French Onion Soup

Recipe courtesy of Alton Brown

French Onion Soup

Recipe courtesy of Ina Garten

Cinnamon Baked French Toast

Recipe courtesy of Ree Drummond

Country French Omelet

Recipe courtesy of Ina Garten

French Toast

Recipe courtesy of Robert Irvine

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking