Recipe courtesy of Food Network Kitchen
40 min
10 min
2 cups



Place the lemongrass, water, and sugar in a saucepan and bring to a boil. Reduce heat, and simmer, partially covered, for 15 minutes. Strain the mixture and cool. Cover and refrigerate for up to a week.

Copyright (c) 2004 Television Food Network, G.P., All Rights Reserved.


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