Recipe courtesy of Food Network Kitchen
Ginger Martini
Total:
42 min
Active:
12 min
Yield:
1 serving
Level:
Easy
Total:
42 min
Active:
12 min
Yield:
1 serving
Level:
Easy

Ingredients

Ginger Syrup:

Directions

Fill a cocktail shaker or small pitcher with ice. Add the vodka, ginger syrup, and lime juice. Cover and shake vigorously, or stir, until combined and chilled, about 30 seconds. (In general, by the time the shaker mists up the drink is ready.) Strain into a chilled cocktail glass. Add twist and serve.

Ginger Syrup:

Remove the outer peel of the lemon with a vegetable peeler, taking care not to include too much of the bitter white pith. Finely chop the lemon peel and ginger in a food processor.

Transfer the lemon-ginger mixture to a medium saucepan, add the sugar and water and bring to a boil. Reduce heat, and simmer, partially covered, for 15 minutes. Strain the mixture and cool. Cover and refrigerate for up to 1 week.

Yield: 2 cups

More from:

Happy Hour

IDEAS YOU'LL LOVE

Espresso Martini

Recipe courtesy of Giada De Laurentiis

Fig and Ginger Truffles

Recipe courtesy of Ellie Krieger

Lemon Ginger Molasses Cake

Recipe courtesy of Ina Garten

Ginger Carrot Soup

Recipe courtesy of Guy Fieri

Carrot-Ginger Dressing

Recipe courtesy of Gourmet Magazine

Ginger-Garlic Fish in Parchment

Recipe courtesy of Rachael Ray

Glazed Pork Belly With Ginger Barbecue Sauce

Recipe courtesy of Food Network Kitchen

Zentini (Ginger Martini)

Recipe courtesy of Guy Fieri

Ginger Martini

Recipe courtesy of Food Network Kitchen

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          Get Cooking