Although Ginger Rogers was a teetotaler, the actress and dancer inspired many ginger-flavored cocktails. This version is fairly modern - it was invented in the '90s at Zefiro, a popular Portland, Ore., restaurant.
Recipe courtesy of Food Network Kitchen
Ginger Rogers
Yield:
1 drink
Level:
Easy
Yield:
1 drink
Level:
Easy

Directions

Put 10 mint leaves in a tall glass; add 1/2 ounce ginger syrup and muddle with a wooden spoon. Fill the glass with ice and add 1 1/2 ounces gin and 1/2 ounce fresh lime juice. Top with ginger ale and stir to combine. Garnish with a lime wedge.

Photograph by Jon Paterson/Studio D

More from:

Dinner and a Movie

IDEAS YOU'LL LOVE

Pan-Seared Tuna with Avocado, Soy, Ginger, and Lime

Recipe courtesy of Tyler Florence

Pot sticker: Ginger pork

Recipe courtesy of Guy Fieri

Coconut Cupcakes

Recipe courtesy of Ina Garten

Pickled Ginger

Recipe courtesy of Food Network Kitchen

Ginger Cookie

Recipe courtesy of Food Network Kitchen

Ginger Ale

Recipe courtesy of Alton Brown

Double Ginger Cookies

Recipe courtesy of Giada De Laurentiis

Carrot Ginger Soup

Recipe courtesy of Food Network

Ginger Poached Pear

Recipe courtesy of Guy Fieri

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          powered by PubExchange

          Get Cooking