Tap your inner barista and make this gingerbread-spiced espresso drink at home. A gingerbread cookie is perfect for dipping.
Recipe courtesy of Food Network Kitchen
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Total:
5 min
Active:
5 min
Yield:
1 drink
Level:
Easy

Ingredients

Directions

Special equipment: a milk steamer

Steam the milk in a milk steamer according to the manufacturer's directions. Pour the steamed milk into a mug and top with the foam. Then pour in the espresso and sprinkle with the gingerbread spice. Garnish with the cookie.

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