Recipe courtesy of Food Network Kitchen
Glazed Radishes
Total:
20 min
Active:
5 min
Level:
Easy
Total:
20 min
Active:
5 min
Level:
Easy

Directions

Place radishes in a saute pan and add water until it comes a third of the way up the vegetables. Add a slab of butter and a hearty pinch of salt and sugar, bring to a boil, then simmer over medium-high heat until most of the liquid evaporates; toss radishes in the buttery glaze.

Photograph by Antonis Achilleos

IDEAS YOU'LL LOVE

Glazed Double-Cut Pork Chops

Recipe courtesy of Food Network Kitchen

Glazed Figs

Recipe courtesy of Food Network Kitchen

Honey Glazed Carrots

Recipe courtesy of Sunny Anderson

Homemade Glazed Doughnuts

Recipe courtesy of Ree Drummond

Classic Glazed Ham

Recipe courtesy of Food Network Kitchen

Glazed Baked Ham

Recipe courtesy of Ree Drummond

Cherry Cola Glazed Spare Ribs

Recipe courtesy of Sandra Lee

Farro Salad with Radishes, Arugula and Feta

Recipe courtesy of Nancy Fuller

Blueberry Scones with Lemon Glaze

Recipe courtesy of Tyler Florence

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking