Recipe courtesy of Food Network Kitchen
Save Recipe Print
Green Beans With Tomatoes
Total:
35 min
Cook:
35 min
Yield:
6 servings
Level:
Easy

Nutrition Info

Healthy
Total:
35 min
Cook:
35 min
Yield:
6 servings
Level:
Easy

Nutrition Info

Healthy

Directions

Cook 1/2 chopped onion in a pot with 3 tablespoons olive oil, about 5 minutes. Add 1 1/4 pounds trimmed green beans, a 15-ounce can crushed tomatoes, 1 1/4 cups water, 1 teaspoon salt, 1/4 teaspoon pepper and a pinch of cinnamon. Partially cover and simmer, 35 minutes. Season with salt and pepper.

Photograph by Antonis Achilleos

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Green Beans and Tomatoes

Recipe courtesy of Ree Drummond

Black Bean and Corn Salad

Recipe courtesy of Rachael Ray

Couscous Salad with Tomatoes and Mint

Recipe courtesy of Food Network Kitchen

Green Chicken Curry

Recipe courtesy of Aarti Sequeira

Pat's Chorizo and Collard Green Dressing

Recipe courtesy of The Neelys

Creamy Grits with Tomato Gravy and Greens

Recipe courtesy of Trisha Yearwood

Black Bean, Lentil and Eggplant Chili

Recipe courtesy of Taylor Cook|James Seppi

White Bean and Chicken Chili

Recipe courtesy of Giada De Laurentiis

Quinoa Salad

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.