Recipe courtesy of Food Network Kitchen
Green Beans With Tomatoes
Total:
35 min
Cook:
35 min
Yield:
6 servings
Level:
Easy

Nutrition Info

Healthy
Total:
35 min
Cook:
35 min
Yield:
6 servings
Level:
Easy

Nutrition Info

Healthy

Directions

Cook 1/2 chopped onion in a pot with 3 tablespoons olive oil, about 5 minutes. Add 1 1/4 pounds trimmed green beans, a 15-ounce can crushed tomatoes, 1 1/4 cups water, 1 teaspoon salt, 1/4 teaspoon pepper and a pinch of cinnamon. Partially cover and simmer, 35 minutes. Season with salt and pepper.

Photograph by Antonis Achilleos

IDEAS YOU'LL LOVE

Green Beans with Lemon and Garlic

Recipe courtesy of Gina Neely|Pat Neely

Best Ever Green Bean Casserole

Recipe courtesy of Alton Brown

Baked Chicken with White Beans and Tomatoes

Roasted Green Beans

Recipe courtesy of Ree Drummond

Southern Green Beans

Recipe courtesy of Rachael Ray

Black Beans

Recipe courtesy of Ree Drummond

Black Bean Salad

Recipe courtesy of Guy Fieri

Roasted Salmon with Green Herbs

Recipe courtesy of Ina Garten

The Best Green Beans Ever

Recipe courtesy of Ree Drummond

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking