Recipe courtesy of Food Network Kitchen
Ham with Barbecue Beans
Total:
8 hr 10 min
Active:
10 min
Yield:
8 to 10 servings
Level:
Easy
Total:
8 hr 10 min
Active:
10 min
Yield:
8 to 10 servings
Level:
Easy

Ingredients

Directions

Combine the beans, 3 cups water, the onion, ketchup, maple syrup, brown sugar, mustard, molasses, Worcestershire sauce, vinegar and 1/4 teaspoon pepper in a 6-quart slow cooker. Set the ham on top, then cover and cook on high, 8 hours.

Transfer the ham to a platter and skim off the excess fat from the beans. Slice the ham and serve with the beans.

Photograph by Christopher Testani

More from:

Slow-Cooker Meals

IDEAS YOU'LL LOVE

Quiche with Country Ham

Recipe courtesy of Damaris Phillips

Baked Ham with Brown Sugar-Honey Glaze

Recipe courtesy of Trisha Yearwood

Grilled Holiday Honey Ham

Recipe courtesy of The Neelys

Baked Ham with Brown Sugar Honey Glaze

Recipe courtesy of Trisha Yearwood

Cuban Style Fresh Ham

Recipe courtesy of Julio Vila

Ham and Cheese in Puff Pastry

Recipe courtesy of Ina Garten

Split Pea and Smoked Ham Soup

Recipe courtesy of Jeff Mauro

Ham and Cheese Stuffed Chicken Breasts

Recipe courtesy of Food Network Kitchen

Slow-Cooker Split Pea Soup

Recipe courtesy of Food Network Kitchen

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          Get Cooking