Recipe courtesy of Food Network Kitchen
Save Recipe Print
Herbed Benedictine
Total:
20 min
Prep:
20 min
Level:
Easy
Total:
20 min
Prep:
20 min
Level:
Easy

Directions

Chop 4 scallions; put the white parts in a bowl with 1/2 peeled, seeded and diced cucumber. Pulse the green parts in a food processor with 1/4 cup fresh parsley, 8 ounces cream cheese, a pinch of cayenne, and salt and pepper to taste; stir into the cucumber mixture. Serve with toasted bread.

Photograph by Con Poulos

Trending Videos 4 Videos

Get the Recipe

Crown Roast Ribs 01:03

This budget-friendly crown roast will impress your holiday guests.

IDEAS YOU'LL LOVE

Herbed Garlic Bread

Recipe courtesy of Tyler Florence

Benedictine Dip

Recipe courtesy of Food Network

Benedictine Sandwich Spread

Recipe courtesy of Coleman Andrews

Dill Benedictine Dip

Recipe courtesy of Damaris Phillips

Borage, Benedictine and Bacon Sandwiches

Recipe courtesy of Damaris Phillips

Herbed Rolls

Recipe courtesy of Food Network Kitchen

Herbed Spaetzle

Recipe courtesy of Walter Staib

Herbed Spaetzle

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword