Kiwis are an underappreciated fruit, but the sweet flesh beneath that fuzzy skin is packed with vitamin C. Be sure to drink your juice as soon as possible after it's made for the most nutritious bang. Adding chia seeds helps replace the fiber that is lost in the juicing process.
Recipe courtesy of Food Network Kitchen
Save Recipe Print
Kiwi-Watermelon-Lime Juice
Total:
10 min
Prep:
10 min
Yield:
1 serving (8 to 10 ounces)
Level:
Easy
Total:
10 min
Prep:
10 min
Yield:
1 serving (8 to 10 ounces)
Level:
Easy

Ingredients

Directions

Juice, in this order, the kiwis, watermelon and limes, following your juicer's specific settings for each. Stir in the chia seeds if using and let soak for 5 minutes. Serve the juice immediately over ice, if desired.

Trending Videos 6 Videos

Get the recipe

Mac-O-Lantern and Cheese Bowls 00:56

Scare up a delicious dinner with these mac and cheese-stuffed bell peppers.

IDEAS YOU'LL LOVE

Rise and Shine Juice

Recipe courtesy of Giada De Laurentiis

Kale Juice

Recipe courtesy of Giada De Laurentiis

Strawberry-Apple Juice

Recipe courtesy of Food Network Kitchen

Carrot-Orange Juice

Recipe courtesy of Food Network Kitchen

Gin and Juice

Recipe courtesy of Food Network Kitchen

Mango-Pineapple Juice

Recipe courtesy of Food Network Kitchen

Beet-Carrot-Apple Juice

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.