Recipe courtesy of Food Network Kitchen
Lemon Crepes
Total:
10 min
Active:
10 min
Level:
Easy
Total:
10 min
Active:
10 min
Level:
Easy

Directions

Warm pre-made crepes in a skillet with a little butter. Sprinkle with sugar and a squeeze of lemon juice. Spread with lemon curd and fold into triangles. Dust with confectioners' sugar.

Copyright (c)2011 Food Network Magazine, LLC. Published by Hyperion. Available wherever books are sold. All Rights Reserved. Photograph courtesy of Antonis Achilleos.

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Magic Lemon Meringue Pie

Recipe courtesy of Trisha Yearwood

Baked Lemon Chicken

Recipe courtesy of Food Network Kitchen

Arugula Salad with Steak, Shaved Parmesan and Lemon Vinaigrette

Recipe courtesy of Robin Miller

Meyer Lemon Ricotta Crepes with Candied Almonds

Recipe courtesy of Bobby Flay

Blueberry Lemon Crepes with Custard Sauce

Recipe courtesy of Melissa d'Arabian

Crepes

Recipe courtesy of Bobby Flay

Crepes

Recipe courtesy of Alton Brown

Crepes with Smoked Salmon and Lemon-Herb Sour Cream

Recipe courtesy of Sasha Perl-Raver

Browse Reviews By Keyword

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.