Recipe courtesy of Food Network Kitchen
Made-Over Blackened Cajun Skillet Fries
Total:
45 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Healthy
Total:
45 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Healthy

Ingredients

Directions

Preheat the oven to 425 degrees F. Cut the potatoes into long wedges about 1-inch thick. Toss the potatoes with the olive oil and Cajun seasoning. Heat an ovenproof large nonstick skillet over medium-high heat and add the potatoes in a single layer. Cook, turning, until browned on all sides, about 15 minutes. Slowly add 1/4 cup water to the skillet and transfer the entire skillet to the oven. 

Continue to cook the potatoes, turning once, until the potatoes are tender and the outsides are crisped, about 20 more minutes. Meanwhile, mix the yogurt with the mustard and a pinch salt. Serve the potatoes warm with the mustard dipping sauce. 

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Cajun Oven Fries

Recipe courtesy of Rachael Ray

Apple-and-Ham Salad

Recipe courtesy of Food Network Kitchen

Made-over Blackened Cajun Skillet Fries

Recipe courtesy of Food Network Kitchen

Skillet Home Fries

Recipe courtesy of Bobby Flay

Cajun Blackened Steak with Sugar Snap Peas

Recipe courtesy of Roger Mooking

Grilled Blackened Cajun Chicken

Recipe courtesy of Food Network Kitchen

Made-Over Deep Dish Brownies

Recipe courtesy of Food Network Kitchen

Cajun Spelt

Recipe courtesy of Food Network Kitchen

Cajun Zucchini Fries

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.