Recipe courtesy of Food Network Kitchen
Save Recipe Print
Sugar and Spice and Everything Mice
Total:
35 min
Prep:
5 min
Inactive:
20 min
Cook:
10 min
Yield:
8 servings
Level:
Easy
Total:
35 min
Prep:
5 min
Inactive:
20 min
Cook:
10 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Put the chocolate in a microwave-safe bowl; microwave in 30-second intervals, stirring, until melted. Let cool slightly.

Dip the figs in the melted chocolate, turning to cover completely; lift out with a fork and transfer to a parchment-lined baking sheet. Use the remaining melted chocolate to attach a licorice piece to the rounded end of each fig for the tail.

While the chocolate is still soft, stick 2 sliced almonds on the pointy end of each fig for ears, then add 2 orange sprinkles for eyes. Refrigerate until serving, at least 20 minutes.

Photograph by Ralph Smith

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.

IDEAS YOU'LL LOVE

Sugar Cookies

Recipe courtesy of Alton Brown

Everything Bagel Seasoning Mix

Recipe courtesy of Food Network

Brown Sugar Oatmeal Cookies

Recipe courtesy of Ree Drummond

Brown Sugar Spiced Salmon

Recipe courtesy of Katie Lee

Sauteed Sugar Snap Peas

Recipe courtesy of Ina Garten

Chewy Sugar Cookies

Recipe courtesy of Food Network Kitchen

Jerry's Sugared Pecans

Recipe courtesy of Trisha Yearwood

Browse Reviews By Keyword