Recipe courtesy of Food Network Kitchen
Oatmeal-Flax Chocolate Chip Cookies
Total:
1 hr
Active:
48 min
Yield:
about 32 cookies
Level:
Easy

Nutrition Info

Healthy
Total:
1 hr
Active:
48 min
Yield:
about 32 cookies
Level:
Easy

Nutrition Info

Healthy

Ingredients

Directions

Preheat the oven to 350 degrees F. Line 2 baking sheets with parchment paper. 

Whisk the flour, oats, flaxseed, baking soda, salt and cinnamon in a bowl. 

Beat the butter, granulated sugar and brown sugar in a large bowl with a mixer on medium-high speed until fluffy, about 4 minutes. Beat in the eggs one at a time, beating well after each addition. Beat in the vanilla. Reduce the mixer speed to low; add the flour mixture and beat until just combined, scraping down the bowl as needed. Stir in the chocolate chips. 

Drop heaping tablespoonfuls of dough onto the prepared baking sheets, about 2 inches apart. Bake until golden brown, 10 to 12 minutes. Let the cookies cool 3 minutes on the baking sheets, then transfer to racks to cool completely.  

Photograph by Kang Kim

Trending Videos 6 Videos

Get the recipe

Pushable Rose Pops 00:48

Cool off this summer with these raspberry gelatin and rose cake pops.

Similar Topics:

IDEAS YOU'LL LOVE

Peanut Butter-Chocolate No-Bake Cookies

Recipe courtesy of Food Network Kitchen

Chocolate Devils

Recipe courtesy of Ree Drummond

Herbed Quinoa

Recipe courtesy of Giada De Laurentiis

Homemade Potato Chips with Chicken Salt

Recipe courtesy of Valerie Bertinelli

Mocha Chocolate Icebox Cake

Recipe courtesy of Ina Garten

Chocolate Cassis Cake

Recipe courtesy of Ina Garten

Chocolate Caramel Crunch Pie

Recipe courtesy of Giada De Laurentiis

Pork Tenderloin with Seasoned Rub

Recipe courtesy of Ellie Krieger

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.