Recipe courtesy of Food Network Kitchen
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Parmesan Broccoli
Total:
26 min
Active:
10 min
Yield:
4 servings
Level:
Easy
Total:
26 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Directions

Preheat a baking sheet on the lower rack in a 450 oven. Blanch 1 head chopped broccoli in boiling water with salt and sliced garlic for 1 minute; drain. Toss with a splash of olive oil, a handful each of breadcrumbs and parmesan, salt and pepper. Place on the hot baking sheet and top with more cheese and breadcrumbs; roast until golden, 15 minutes.

Photograph by Antonis Achilleos

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