Recipe courtesy of Food Network Kitchen
Total:
1 hr 40 min
Active:
50 min
Yield:
12 pieces
Level:
Intermediate

Ingredients

Directions

Preheat the oven to 350 degrees F. Lightly spray a 12-cup muffin tin with nonstick cooking spray.

Place the cream cheese in a small bowl. Add the honey, granulated sugar, lemon zest, cinnamon and a pinch of salt. Stir to combine. Set aside. 

On a lightly floured surface, roll out the crescent dough, leaving each pair of triangles intact. Working with 1 pair of triangles at a time, roll the dough into a rectangle, about 10-by-4-inches. Evenly slice each rectangle lengthwise into 3 strips that are each 10-by-1 1/3-inches. Repeat with the remaining 3 pairs of triangles, resulting in 12 strips total. 

Spread 1 tablespoon of the cream cheese mixture onto 1 strip of dough. Shingle peach slices, skin-side facing outward, along the length of the strip of dough, overlapping each end. (If the peaches need to stick out at all along the strip of dough, let the skin-side stick out, as these will be the "petals.") Press gently to secure the peaches to the cream cheese mixture. Roll one end towards the other to create a rose shape. Place the rose into a prepared muffin cup and repeat with the remaining peaches and 11 strips of dough. 

Bake the peach roses until the edges are golden brown and the center is set, 25 to 30 minutes. Let cool in the pan. Move to a wire rack and sprinkle with confectioners' sugar just before serving. Serve warm or at room temperature.

IDEAS YOU'LL LOVE

Lobster Ravioli with Crabmeat Cream Sauce

Recipe courtesy of Lilly's Gastronomia Italiana

Bartlesville Cream Pie

Recipe courtesy of Ree Drummond

Creamed Corn Cornbread

Recipe courtesy of Alton Brown

Georgia Peach Perfection

Recipe courtesy of Jamie Deen

Rhubarb Peach Cobbler

Recipe courtesy of Alton Brown

Savory Peach Chicken

Recipe courtesy of Ellie Krieger

Banana and Coconut Cream Pie with Graham Cracker Crust

Recipe courtesy of Nancy Fuller

Cream-Style Corn

Recipe courtesy of Trisha Yearwood

Blueberry Cream Tart

Recipe courtesy of Gale Gand

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          Get Cooking