Recipe courtesy of Food Network Kitchen
Pizza Shooter
Total:
2 hr 10 min
Active:
10 min
Yield:
6 servings
Level:
Easy
Total:
2 hr 10 min
Active:
10 min
Yield:
6 servings
Level:
Easy

Directions

Stir 1 cup tomato juice, 1/2 cup vodka, 1 tablespoon brine from a jar of pepperoncini and 1/4 teaspoon dried oregano in a small pitcher. Add 2 crushed garlic cloves and 1 sprig basil and refrigerate 2 hours. To rim the glasses, pulse 6 parmesan crisps in a food processor until finely ground. Dip 6 small glasses in olive oil, then in the parmesan crumbs. Strain the cocktail into a liquid measuring cup; pour into the prepared glasses. Skewer mini mozzarella balls, pepperoncini, olives and basil leaves for garnish.

Photograph by Jeff Harris

IDEAS YOU'LL LOVE

Fresh Pizza Dough

Recipe courtesy of Tyler Florence

White-Bean Soup Shooters with Bacon

Recipe courtesy of Ted Allen

Hawaiian Pizza

Recipe courtesy of Robin Miller

Pizza Dough

Recipe courtesy of Bobby Flay

Great White Pizza

Recipe courtesy of Matt Michel

Oyster Shooter

Recipe courtesy of Pearlz Oyster Bar

Bloody Brain Shooter

Recipe courtesy of Dan Goss

Trending Videos 5 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          Get Cooking