Recipe courtesy of Food Network Kitchen
Red Wine Punch
Total:
20 min
Active:
10 min
Yield:
6 servings
Level:
Easy
Total:
20 min
Active:
10 min
Yield:
6 servings
Level:
Easy

Directions

Try this grown-up take on fruit punch: Combine 1 bottle red wine, 6 ounces brandy, 6 ounces raspberry or orange liqueur and the juice of 2 lemons in a large pitcher and refrigerate at least 2 hours or overnight. Serve over ice and garnish with raspberries and orange slices.

Photograph by Con Poulos

Categories:
More from:

Warm-Weather Wines

IDEAS YOU'LL LOVE

Red Wine Braised Short Ribs

Recipe courtesy of Claire Robinson

Mussels in White Wine

Recipe courtesy of Ina Garten

Cornish Hens with Red Wine Sauce

Recipe courtesy of Sara Moulton

Red Velvet Cupcakes

Recipe courtesy of Ina Garten

Prosecco Punch

Recipe courtesy of Trisha Yearwood

Chicken Piccata

Recipe courtesy of Giada De Laurentiis

White Wine Sangria

Recipe courtesy of No Author

Red Beef Chili

Recipe courtesy of Bobby Flay

Grilled Skirt Steak with Green and Smokey Red Chimichurri

Recipe courtesy of Bobby Flay

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          8pm | 7c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Chopped

          3am | 2c

          Get Cooking