Recipe courtesy of Food Network Kitchen
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Reuben Sauce
Total:
18 min
Prep:
10 min
Cook:
8 min
Level:
Easy
Total:
18 min
Prep:
10 min
Cook:
8 min
Level:
Easy

Directions

Cook 1 chopped onion, 1/2 cup chopped sauerkraut and 1 teaspoon caraway seeds in a saucepan with olive oil until browned, about 8 minutes. Stir in 2 tablespoons each mayonnaise and ketchup, 2 teaspoons sweet pickle relish, a dash of Worcestershire sauce and 1/2 cup grated Swiss cheese.

Photograph by Levi Brown

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