Kale, the king of greens, is packed with vitamin K-which is a close friend to calcium and helps with bone strength. Be sure to drink your juice as soon as possible after it's made for the most nutritious bang. Adding chia seeds helps replace the fiber that is lost in the juicing process.
Recipe courtesy of Food Network Kitchen
Savory Kale-Tomato Juice
Total:
10 min
Active:
10 min
Yield:
1 serving (8 to 10 ounces)
Level:
Easy
Total:
10 min
Active:
10 min
Yield:
1 serving (8 to 10 ounces)
Level:
Easy

Ingredients

Directions

Juice, in this order, the tomatoes and parsley (together), celery, kale and lemon, following your juicer's specific settings for each. Stir in the chia seeds if using and let soak for 5 minutes. Serve the juice immediately over ice, if desired.

Categories:

IDEAS YOU'LL LOVE

Sweet and Savory Popcorn

Recipe courtesy of Patricia Heaton

Savory Peach Chicken

Recipe courtesy of Ellie Krieger

Blueberry Blast Smoothie

Recipe courtesy of Ellie Krieger

Red, Gold, White, and Candy-Striped Beets with Beet Juice Reduction

Recipe courtesy of Rick Tramonto

Steamed Mussels

Recipe courtesy of Tyler Florence

Kale Juice

Recipe courtesy of Giada De Laurentiis

Strawberry-Apple Juice

Recipe courtesy of Food Network Kitchen

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          Get Cooking