Recipe courtesy of Food Network Kitchen
Slow-Cooker Ropa Vieja
Total:
8 hr 15 min
Active:
15 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Total:
8 hr 15 min
Active:
15 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Ingredients

Directions

Combine the tomatoes, ketchup, vinegar, garlic, cumin, jalapeno and 3/4 teaspoon salt in a 5-to-6-quart slow cooker. Add the steak, bell peppers and onion and toss to coat. Cover and cook on low, undisturbed, 8 hours.

Uncover and skim off any excess fat. Coarsely shred the meat with 2 forks, then stir in the olives and olive brine. Serve over rice.

Photograph by Antonis Achilleos

More from:

Slow-Cooker Meals

IDEAS YOU'LL LOVE

Slow Cooker Mexican Chicken Soup

Recipe courtesy of Ree Drummond

Spicy Slow-Cooked Country Rib Tacos

Recipe courtesy of Eddie Jackson

Slow-Cooker Caribbean Beef Stew

Recipe courtesy of Food Network Kitchen

Slow Cooker Short Ribs

Recipe courtesy of Sandra Lee

Slow Cooker Turkey Chili

Recipe courtesy of Food Network Kitchen

Slow-Cooker Stout Beef Stew

Recipe courtesy of Trisha Yearwood

Slow-Cooker Golden Chicken Pasta

Recipe courtesy of Robin Chapman

Slow Cooker Apple Butter Recipe

Recipe courtesy of Henderson Family

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking