Leave the chafing dish in the basement. This version of Swedish meatballs is an hors d'oeuvre you can make and serve in the same pot.
Recipe courtesy of Food Network Kitchen
Save Recipe Print
Slow-Cooker Swedish Meatballs
Total:
2 hr 35 min
Prep:
5 min
Cook:
2 hr 30 min
Yield:
10 to 12 servings (60 meatballs)
Level:
Easy
Total:
2 hr 35 min
Prep:
5 min
Cook:
2 hr 30 min
Yield:
10 to 12 servings (60 meatballs)
Level:
Easy

Ingredients

Directions

Add the beef broth and Worcestershire sauce to a 6-quart slow cooker.

Add the pork, turkey, breadcrumbs, eggs, allspice, onion powder, 2 teaspoons salt and 1/2 teaspoon pepper to a large bowl. Mix the meat with your hands until the mixture is uniform in color and texture. Scoop level tablespoonfuls, and roll them into balls; place them in a single layer in the slow cooker. When the bottom of the cooker is covered, add a second layer, starting on the outer edge. (The outside of the cooker is hotter; meatballs on the edge will cook more quickly than those in the center.) Cover and cook on high for 2 hours, until the meatballs are cooked through.

Meanwhile, rub the butter and flour together in a small bowl to make a smooth paste (which will be used to thicken the sauce). Pinch off 1/2-inch balls, and set on a small plate.

Transfer the meatballs with a slotted spoon from the slow cooker to a large bowl, leaving the cooking liquid in the pot. (You should have about 1 1/2 cups liquid.) When removing the meatballs, start from the outer edges and scoop carefully. Some may be stuck together; gentle coaxing with the spoon will separate them.

Whisk the butter-flour paste into the cooking liquid, 1 or 2 balls at a time, to incorporate. Whisk in the sour cream and jelly, if using. Return the meatballs to the slow cooker, and stir with the spoon to coat. Cook on high, uncovered, until the sauce is thickened, 30 minutes. Adjust the setting to keep warm, sprinkle the meatballs with the parsley and serve.

More from:

Holiday How-Tos

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Spaghetti and Meatballs

Recipe courtesy of Rachael Ray

Classic Italian Turkey Meatballs

Recipe courtesy of Giada De Laurentiis

Slow-Cooker Home-Style Mashed Potatoes

Recipe courtesy of Food Network Kitchen

Excellent Meatballs

Recipe courtesy of Anne Burrell

Spaghetti Squash and Meatballs

Recipe courtesy of Food Network Kitchen

Swedish Meatballs

Recipe courtesy of Ann Sather

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.