Recipe courtesy of Food Network Kitchen
Slow-Cooker Turkey Mole Tacos
Total:
8 hr 15 min
Active:
15 min
Yield:
6 servings
Level:
Easy

Nutrition Info

Total:
8 hr 15 min
Active:
15 min
Yield:
6 servings
Level:
Easy

Nutrition Info

Ingredients

Directions

Combine the tomatoes, carrots, bell pepper, cilantro, scallions, peanut butter, soy sauce, chile powder, cocoa powder and Chinese five-spice powder in a 6-quart slow cooker and stir to combine. Add the turkey and turn to coat. Cover and cook on low, 8 hours.

Remove the turkey and transfer to a large plate; shred the meat with 2 forks, discarding the bone. Return the shredded turkey to the slow cooker and stir to coat.

Warm the tortillas in a dry skillet or in the microwave. Serve the turkey in the tortillas and top with more cilantro and scallions.

Photograph by Justin Walker

More from:

Slow-Cooker Meals

IDEAS YOU'LL LOVE

Slow-Cooker Pork Tacos

Recipe courtesy of Food Network Kitchen

Turkey Meatloaf

Recipe courtesy of Ina Garten

Turkey Tea Sandwiches

Recipe courtesy of Ina Garten

Slow Cooker Georgia Pulled Pork Barbeque

Recipe courtesy of Trisha Yearwood

Slow-Cooker Pulled Pork Sandwiches

Recipe courtesy of Food Network Kitchen

Fish Tacos

Recipe courtesy of Bobby Flay

Slow Cooker Beef Stew

Recipe courtesy of Nancy Fuller

The Ultimate Fish Tacos

Recipe courtesy of Tyler Florence

Braised Pork Tacos

Recipe courtesy of Tyler Florence

Trending Videos 5 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          Get Cooking