Recipe courtesy of Food Network Kitchen
Save Recipe Print
Total:
20 min
Active:
20 min
Yield:
16 appetizers
Level:
Easy

Ingredients

Directions

In a small bowl mix the cream cheese and chives. Lay the slices of salmon out flat. Spread a thin layer of the cream cheese mixture on 1 side of each slice salmon. Starting from a short end roll the salmon snugly over the filling. With a blanched leek tie the salmon to secure it. Arrange the "sushi" cream cheese side up. Garnish the top with a small dollop of caviar.

Copyright (c) 2004 Television Food Network, G.P., All Rights Reserved

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Smoked Salmon Frittata

Recipe courtesy of Ina Garten

Smoked Salmon Spread

Recipe courtesy of Ina Garten

Salmon with Olive Vinaigrette

Recipe courtesy of Bobby Flay

Israeli Couscous Salad with Smoked Paprika

Recipe courtesy of Giada De Laurentiis

Bucatini All'Amatriciana with Spicy Smoked Mozzarella Meatballs

Recipe courtesy of Giada De Laurentiis

Smoked Pink Salmon Sushi

Recipe courtesy of Hank Pennington

Smoked Salmon and Caviar Panini

Recipe courtesy of Charlie Palmer

Pizza with Smoked Salmon and Caviar

Recipe courtesy of Wolfgang Puck

Canapes of Caviar and Smoked Salmon

Recipe courtesy of Sara Moulton

Browse Reviews By Keyword

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.