Say good-bye to graham crackers, your s'mores just got sandwiched by a new kid in town -- the chocolate sandwich cookie! It's the perfect place to house a toasted, gooey marshmallow and melted chocolate. And thanks to your broiler you can say farewell to the campfire too.
Recipe courtesy of Food Network Kitchen
S'MOreos
Total:
10 min
Active:
5 min
Yield:
12 servings
Level:
Easy
Total:
10 min
Active:
5 min
Yield:
12 servings
Level:
Easy

Ingredients

Directions

Preheat the broiler.

Twist the tops off the cookies. Arrange the cookie bottoms, cream-side up, on a baking sheet. Put a piece of chocolate on the cream filling and then top with a marshmallow, laying on its side. 

Broil, watching closely, until the marshmallows are golden, about 30 seconds. Sandwich each with the remaining cookie tops. Eat while they're melted and gooey.

Categories:
More from:

Summer Parties

IDEAS YOU'LL LOVE

Strawberry Meringue Cake (Mostachon)

Recipe courtesy of Marcela Valladolid

Classic Deviled Eggs

Recipe courtesy of Mary Nolan

Guacamole

Recipe courtesy of Alton Brown

Brownie Pudding

Recipe courtesy of Ina Garten

Deep-Fried Pickles

Recipe courtesy of Alton Brown

Three Bean Salad

Recipe courtesy of Jeff Mauro

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          Get Cooking