Recipe courtesy of Food Network Kitchen
Spiced Mixed Nuts
Total:
55 min
Active:
10 min
Yield:
4 cups nuts
Level:
Easy
Total:
55 min
Active:
10 min
Yield:
4 cups nuts
Level:
Easy

Ingredients

Directions

Preheat the oven to 250 degrees F. Line a baking sheet with parchment paper.

Mix the cayenne, cinnamon, ginger, mustard powder, sugar and 1/2 teaspoon salt in a small bowl. Whisk the egg white in a large bowl until frothy. Toss in the nuts, then add the spice mixture and toss until well coated.

Spread the nuts on the prepared baking sheet; bake until dry, about 45 minutes. Let cool completely on the baking sheet.

Hot:

These nuts are a not-too-spicy crowd pleaser. Cayenne, ginger and mustard powder give them mild heat.

Hotter:

Add 2 teaspoons chipotle chile powder to the spice mixture, then continue as directed.

Hottest:

Add 2 teaspoons chipotle chile powder to the spice mixture, then continue as directed. While the nuts are baking, fry 4 thinly sliced serrano chile peppers in 350 degrees F canola oil until crisp, about 30 seconds. Drain on paper towels, season with salt and toss with the nuts.

Photograph by Charles Masters

IDEAS YOU'LL LOVE

Fishy Mixed Grill: Swordfish Kabobs with Garlic and Lemon, Tuna Steaks with Orange and Rosemary

Recipe courtesy of Rachael Ray

Date Nut Spice Bread

Recipe courtesy of Ina Garten

Glazed Salmon With Spiced Carrots

Recipe courtesy of Food Network Kitchen

Easy Beefy Cheesy Enchilada Casserole

Recipe courtesy of Sunny Anderson

Classic Hot Wings

Recipe courtesy of Ree Drummond

Bloody Mary Chili

Recipe courtesy of Ree Drummond

Spanakopita (Spinach Triangles or Pie)

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Bourbon Street Buffalo Wings

Recipe courtesy of Drew Cerza

Trending Videos 5 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          Get Cooking