Recipe courtesy of Food Network Kitchen
Save Recipe Print
Spicy Cumin Fries
Total:
35 min
Prep:
5 min
Cook:
30 min
Yield:
4 servings
Level:
Easy
Total:
35 min
Prep:
5 min
Cook:
30 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Position racks in the upper and lower thirds of the oven and preheat to 450 degrees F. Line 2 rimmed baking sheets with foil, then divide the fries between them. Bake, tossing once or twice, until crisp and golden brown, 30 to 45 minutes. Transfer to a large bowl.

Place the chiles in a bowl, cover with a plate and shake to release the seeds. Fish out the chiles, leaving the seeds behind.

Heat the vegetable oil in a large skillet over medium heat. Add the cumin seeds, peppercorns, chopped chiles and 1 teaspoon salt and cook, stirring, until toasted, 2 to 3 minutes. Stir in the scallions and remove from the heat.

Toss the fries with the spiced oil and season with salt. Remove and discard any large chile pieces.

Photograph by Con Poulos

Categories:
More from:

Spicy Foods

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.

IDEAS YOU'LL LOVE

Spicy Lentil Soup

Recipe courtesy of Food Network Kitchen

Oven "Fries"

Recipe courtesy of Ellie Krieger

Spicy Red Curry Chicken and Rice

Recipe courtesy of Robert Irvine

Garlic "Fries"

Recipe courtesy of Ellie Krieger

Oven Fries

Recipe courtesy of Tyler Florence

Perfect French Fries

Recipe courtesy of Ree Drummond

Perfect French Fries

Recipe courtesy of Ree Drummond

Sweet Potato Fries

Recipe courtesy of Jeff Mauro

Browse Reviews By Keyword

          Latest Stories