Recipe courtesy of Food Network Kitchen
Save Recipe Print
Summer Squash Carpaccio
Total:
30 min
Prep:
10 min
Inactive:
20 min
Level:
Easy

Nutrition Info

Healthy
Total:
30 min
Prep:
10 min
Inactive:
20 min
Level:
Easy

Nutrition Info

Healthy

Directions

Thinly slice 1 yellow squash and 1 zucchini lengthwise (a mandoline works best); arrange a few slices on a plate in a single layer. Sprinkle with minced shallots and chopped mixed herbs, drizzle with lemon juice and olive oil, and season with salt and pepper. Repeat to make about 5 layers. Top with grated pecorino; let marinate for 20 minutes.

Photograph by Antonis Achilleos

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Squash and Spinach Lasagna

Recipe courtesy of Food Network Kitchen

Spaghetti Squash and Meatballs

Recipe courtesy of Food Network Kitchen

Butternut Squash and Gorgonzola Pizza

Recipe courtesy of Ellie Krieger

Orange-Glazed Grilled Acorn Squash

Recipe courtesy of Bobby Flay

Soft Asian Summer Rolls with Sweet and Savory Dipping Sauce

Recipe courtesy of Ellie Krieger

Strawberries with Balsamic Vinegar

Recipe courtesy of Ina Garten

Summer Squash

Recipe courtesy of Ryan Allen

Roasted Squash and Beef Carpaccio Salad

Recipe courtesy of Jamie Oliver

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.