Recipe courtesy of Food Network Kitchen
Sweet Potater Tots
Total:
2 hr
Active:
40 min
Yield:
about 36
Level:
Easy
Total:
2 hr
Active:
40 min
Yield:
about 36
Level:
Easy

Ingredients

Directions

Preheat the oven to 400 degrees F. Bake the sweet potatoes directly on the oven rack until tender, about 50 minutes. Let cool completely. 

Coat a baking sheet with cooking spray. Peel the sweet potatoes, transfer to a large bowl and mash. Stir in 1 1/2 cups crushed chips, the onion, butter and egg. Add 1/2 teaspoon salt, and pepper to taste; stir until combined. 

Spread the remaining 2 1/2 cups crushed chips in a shallow dish. Scoop about 1 tablespoon of the sweet potato mixture into your hands and shape into a small 1-inch-long cylinder. Repeat to make about 36 cylinders. Roll in the crushed chips to coat on all sides and arrange on the prepared baking sheet; spray with cooking spray. Bake, rotating the pan halfway through, until crisp and golden, about 30 minutes. Season with salt. 

Meanwhile, mix the mayonnaise and Sriracha in a small bowl. Serve on the side for dipping. 

Photograph by Johnny Miller

IDEAS YOU'LL LOVE

Sweet Potato Steak Fries

Recipe courtesy of Nancy Fuller

Quick Oats Sweet Potato Pancakes

Recipe courtesy of Katie Lee

Classic Italian Turkey Meatballs

Recipe courtesy of Giada De Laurentiis

Roasted Sweet Potatoes with Honey and Cinnamon

Recipe courtesy of Tyler Florence

Classic Hot Wings

Recipe courtesy of Ree Drummond

Sweet Potato Waffles

Recipe courtesy of Alton Brown

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking