Recipe courtesy of Food Network Kitchen
Teriyaki Chicken Rice Bowl
Total:
20 min
Active:
20 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Healthy
Total:
20 min
Active:
20 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Healthy

Ingredients

Directions

Whisk the teriyaki sauce, peanut oil and 1/4 cup water in a large bowl until smooth. Add the spinach, snap peas, bell pepper, tomatoes, scallions, basil, chicken and cashews; toss to combine and season with salt and pepper.

Warm the rice in the microwave. Serve topped with the chicken-vegetable salad.

Photograph by Justin Walker

More from:

Healthy Food, Fast

IDEAS YOU'LL LOVE

Teriyaki Chicken Wings

Recipe courtesy of Tyler Florence

Chicken Teriyaki with Ginger Rice

Recipe courtesy of Sandra Lee

Teriyaki Chicken Thighs

Recipe courtesy of Ellie Krieger

Teriyaki Sauce

Recipe courtesy of Majerle's Sports Grill

Chicken Pot Pie

Recipe courtesy of Ree Drummond

Chicken Piccata

Recipe courtesy of Giada De Laurentiis

Chicken Parmigiana

Recipe courtesy of Bobby Flay

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking