Recipe courtesy of Food Network Kitchen
Save Recipe Print
Thyme Lemonade
Total:
5 min
Prep:
5 min
Level:
Easy
Total:
5 min
Prep:
5 min
Level:
Easy

Directions

Bring 1 bunch thyme and 1 1/2 cups each sugar and water to a simmer in a saucepan over medium heat, stirring until the sugar dissolves. Let cool, then strain the syrup into an ice-filled pitcher. Stir in 2 cups each fresh lemon juice and cold water. Serve over ice with thyme sprigs and lemon slices.

Photograph by Kana Okada

More from:

Summer Parties

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.

IDEAS YOU'LL LOVE

Gina's Homemade Lemonade

Recipe courtesy of The Neelys

Thyme for Yorkshire Pudding

Recipe courtesy of Claire Robinson

Roast Prime Rib with Thyme Au Jus

Recipe courtesy of Bobby Flay

Creamy Baked Fettuccine with Asiago and Thyme

Recipe courtesy of Giada De Laurentiis

Classic Deviled Eggs

Recipe courtesy of Mary Nolan

Guacamole

Recipe courtesy of Alton Brown

Chicken Salad

Recipe courtesy of Food Network Kitchen

Zucchini Parmesan Crisps

Recipe courtesy of Ellie Krieger

California Roll

Recipe courtesy of Alton Brown

Browse Reviews By Keyword