Recipe courtesy of Food Network Kitchen
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Tomato-Herb Salad
Total:
10 min
Active:
10 min
Level:
Easy

Nutrition Info

Total:
10 min
Active:
10 min
Level:
Easy

Nutrition Info

Directions

Cut 2 pounds mixed tomatoes into wedges. Whisk 1 tablespoon each chopped mixed herbs and lemon juice, 2 teaspoons each whole-grain mustard, mayonnaise and olive oil, 1/2 teaspoon honey, and salt and pepper to taste. Toss with the tomatoes. Top with more herbs.

Photograph by Antonis Achilleos

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