Recipe courtesy of Food Network Kitchen
Turkey Spring Rolls
Total:
12 min
Active:
10 min
Yield:
12 servings
Level:
Easy
Total:
12 min
Active:
10 min
Yield:
12 servings
Level:
Easy

Directions

Mix 1 pound shredded leftover roast turkey with 2 tablespoons sweet Asian chili sauce. Spoon along one edge of 12 square spring roll wrappers; top with sliced scallions, shredded carrot and chopped cilantro. Fold in the sides and roll up like a burrito. Moisten the edge with water to seal. Fry in 1 inch of 375 degree vegetable oil until golden, 1 to 2 minutes per side. Serve with more chili sauce.

Photograph by Kang Kim

Trending Videos 6 Videos

Get the recipe

Pushable Rose Pops 00:48

Cool off this summer with these raspberry gelatin and rose cake pops.

Similar Topics:

IDEAS YOU'LL LOVE

Shrimp Spring Rolls with Peanut Dipping Sauce

Overnight Cinnamon Rolls

Recipe courtesy of Alton Brown

Parker House Rolls

Recipe courtesy of Alton Brown

Hand Rolled Sushi (Temaki)

Recipe courtesy of Curtis Aikens

Turkey Meatloaf

Recipe courtesy of Trisha Yearwood

Oven-Roasted Turkey

Recipe courtesy of The Neelys

Classic Italian Turkey Meatballs

Recipe courtesy of Giada De Laurentiis

Stuffed Mushrooms

Recipe courtesy of Giada De Laurentiis

Three-Apple Crumble

Recipe courtesy of Robert Irvine

Browse Reviews By Keyword

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.