Recipe courtesy of Food Network Kitchen
Save Recipe Print
Turkey Spring Rolls
Total:
12 min
Prep:
10 min
Cook:
2 min
Yield:
12 servings
Level:
Easy
Total:
12 min
Prep:
10 min
Cook:
2 min
Yield:
12 servings
Level:
Easy

Directions

Mix 1 pound shredded leftover roast turkey with 2 tablespoons sweet Asian chili sauce. Spoon along one edge of 12 square spring roll wrappers; top with sliced scallions, shredded carrot and chopped cilantro. Fold in the sides and roll up like a burrito. Moisten the edge with water to seal. Fry in 1 inch of 375 degree vegetable oil until golden, 1 to 2 minutes per side. Serve with more chili sauce.

Photograph by Kang Kim

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Pumpkin Cinnamon Rolls

Recipe courtesy of Ree Drummond

Classic Italian Turkey Meatballs

Recipe courtesy of Giada De Laurentiis

Deep-Fried Turkey

Recipe courtesy of Alton Brown

Roasted Butter Herb Turkey

Recipe courtesy of Sandra Lee

Roasted Turkey

Recipe courtesy of Food Network Kitchen

Turkey Pot Roast

Recipe courtesy of Food Network Kitchen

Turkey Cutlets with Sausage and Zucchini and Tipsy Gravy

Recipe courtesy of Rachael Ray

Butternut Squash Soup

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.