Recipe courtesy of Food Network Kitchen
Save Recipe Print
Zucchini Fritters
Total:
25 min
Prep:
15 min
Cook:
10 min
Yield:
4 servings
Level:
Easy
Total:
25 min
Prep:
15 min
Cook:
10 min
Yield:
4 servings
Level:
Easy

Directions

Grate 2 small zucchini into a colander in the sink; toss with 2 teaspoons salt and let sit 10 minutes. Squeeze out the liquid. Mix with 4 minced scallions, 1/4 cup each chopped parsley and dill, 1 beaten egg, 3/4 cup grated parmesan and 1/4 cup flour. Pan-fry spoonfuls of the mixture in olive oil, flattening with a spatula, 3 to 4 minutes per side. Drain on paper towels and season with salt.

Photograph by Antonis Achilleos

More from:

Sensational Sides

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Turkey Cutlets with Sausage and Zucchini and Tipsy Gravy

Recipe courtesy of Rachael Ray

Zucchini Fritters

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Zucchini Fritters

Recipe courtesy of Michael Symon

Corn and Zucchini Fritters

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Roasted Pork Rack with Zucchini Fritters

Recipe courtesy of Michael Symon

Zucchini Fritters with Feta and Dill

Recipe courtesy of Michael Symon

Zucchini and Shrimp Fritters

Recipe courtesy of Emeril Lagasse

Zucchini-Corn Fritters

Recipe courtesy of Food Network Kitchen

Pan-Seared Sole with a White Wine Mustard Sauce and Zucchini Fritters and Rice Almandine with Cranberries

Recipe courtesy of Team B Deadheads

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.