American Macaroni Salad

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I make this with a few variations. Since I'm a vegan a subbed a non-dairy mayo and omitted sour cream, as well as the sugar (didn't want the sweetness. I finely chopped a couple of dill pickles and grated a carrot, and used 2 tsp Dijon mustard instead of the dry. It turned out great and is a nice filling for summer tomatoes that have been cut in half and hollowed out, or wrapped in lettuce leaves and rolled.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I thought this was perfect. Nice balance of flavors!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

ok so this was good but it was a little dryier than the usual macroni salad that i'm use to, I added more sour cream and mayo after it chilled in the refrigerator. Not sure if I'll be making this again, might have to keep looking for another recipe.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Awesome! Had to double the sauce because it was a little dry. I also added the Tomatoes, Cider vinagar, and some mustartd to give it that little zing!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

My husband's work asks him to bring this Macaroni Salad for every potluck because they really like it. I use the large elbow macaroni and leave out optional tomatoes. I double the batch and triple the dressing. I save a third of the dressing to mix in right before he goes to work in the morning. Delicious! I'm so happy to finally have that "thing" everyone asks for.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

One of the best pasta salads I have eaten. It definetly needs additioal sauce if you make it the day before serving. I tasted it without the tomatoes and it was good. It was fantastic with the tomatoes. Fold them in just before serving. Do not omit them!!! We will be serving this salad for years to come.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This is the best macaroni I've ever made, and my family agrees. But it does get dry if you prepare it in advance. I'm happy I took the suggestion of other viewers to double the sauce. I stirred in the extra sauce right before serving. Absolutely delicious!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Best macaroni salad i've eaten so far... Made it for Thanksgiving and everyone loved it!!! .. My neice requested that i make it for her birthday party.... Thank you food Network..

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Best macaroni salad ever. I made it with whole wheat macaroni and took it in to work. People who never had whole wheat pasta loved it!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This macaroni salad came out very dry. Would recommend adding more mayo to the recipe or a big pitcher of water for your guests so they do not choke on it.