Recipe courtesy of Food Network Kitchen
From:
Food Network Magazine
Apple-Maple Glaze
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- Level: Easy
- Total: 10 min
- Prep: 10 min
Directions
- Boil 2 cups apple cider in a saucepan over medium-high heat until reduced to 1/2 cup, 8 to 10 minutes. Reduce the heat to low; add 1/2 cup each apple jelly and maple syrup, 1/4 cup whole-grain mustard, 1/2 teaspoon allspice and 1/4 teaspoon nutmeg.
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