Apple-Pumpkin Brown Betty

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Total Reviews: 2

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  • on November 05, 2012

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    this is one of the best recipes i have made with pumpkin. i'm making it again and this time i am putting walnuts in it. when i reheated it i put them in and it made it even better. it was very easy to make.

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  • on October 21, 2012

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    This was really delicious! Mixing the pumpkin into the Apple Brown Betty reduced the sweetness, so that it was a perfect dessert for me. We even forgot to drizzle the maple syrup over it and it was still amazing! The gorgeous presentation makes it an even more impressive dessert.

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