Bacon Jack and Jalapeno Quesadillas

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (17)

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Average Rating:

Total Reviews: 17

Showing 1-10 of 17

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  • on April 23, 2012

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    I think it was really good. I served it at party all my guess look it.

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  • on April 23, 2012

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    Just didn't like it. Didn't like the blend of flavors.

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  • on February 09, 2012

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    Wow! I pulled this recipe last night and just finished eating a plate right now. It was fantastic. I didn't do the guac because I'm not a big guac fan, but it was just as good with sour cream and salsa. I used my panini press instead of the oven, and that cut the cooking time in half. I'll be making this again.

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  • on January 09, 2012

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    Absolutely perfect! Huge hit at our party last night! I'm considering adding scrambled egg and eating it for breakfast, too! SO YUM!

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  • on September 26, 2011

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    fantastic hit with the family at dinner ,and an afternoon snack!!

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  • on September 03, 2011

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    I am not a big Mexican foodie but my husband is so I thought I would give these a shot and I loved them! Now we can add a Mexican food dish to the menu that we both enjoy! I added chicken to ours for some more protein and added extra Jalapeno since we like our food spicy and they were great!

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  • on January 26, 2011

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    MMMMmMmM. We didn't have access to multi grained tortillas, but the flour tortillas were still delicious. I like the fact that they are baked so they were extra crispy VS. soggy or soft. Also I would suggest using a little more cheese (if your not watching calories. The Guac was really really good.

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  • on January 24, 2011

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    Soo yummy! I couldnt find multi grain tortillas at my grocery store, I used regular ones. It could have used another Jalapeno and it would have been even better! These were extremely easy to make!!

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  • on January 12, 2011

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    These were awesome and like the others, I would double the bacon. The Guac was great, but I added another avocado. These would be great appetizers at any party.

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  • on January 11, 2011

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    Tastes amazing! This recipe was simple to make, next time I will double the recipe to make more for my family! I used real bacon as well.

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