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Baked Ziti Recipe

Baked Ziti

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (178)

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Average Rating:

Total Reviews: 178

Showing 131-140 of 178

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  • on January 01, 2006

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    This dish entertained my family with taste and with the look and idea behind it. Thanks so much for givin me such a delicous dish to serve my loved ones!

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  • on December 26, 2005

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    I tried this with my family and they LOVED IT. I them made it for pot luck at work and got the same results. Easy and great tasting.

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  • on December 19, 2005

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    I cheated and used Trader Joe's Vodka Sauce. Yum!

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  • on December 11, 2005

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    IT WAS MISSING SOMETHING. RICOTTA CHEESE!!

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  • on December 04, 2005

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    Super easy ~ great meal for a bunch of teenage boys!

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  • on November 29, 2005

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    This was yummy ziti. The only thing I did different was to add a ricotta/egg mixture as a center layer, just b/c I love ricotta cheese! Great recipe...Thanks Tyler!

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  • on November 13, 2005

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    very italian!! i've made this recipe "a families fave pasta dish"

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  • on October 25, 2005

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    This recipe is excellent and very easy to make. We all love it

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  • on October 19, 2005

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    This was easy to make and had great flavor. I suggest making a little extra sauce because it was a little dry. Especially if you have leftovers.

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  • on October 17, 2005

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    I think it would have been better if I had made the homemade tomato sauce versus a jar of prego.

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