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Average Rating:
Total Reviews: 448
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By Suzanne165
on November 27, 2011
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Yum, was this ever delicious!! So moist and tasty!
By annabelle08
on November 20, 2011
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perfect! added a sprinkle of cinnamon and it was amazing right out of the oven!
By dickeson1982
FT Campbell, KY
on November 17, 2011
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Ughhhhhh--mazing!!! My husband absolutely LOVED it! I made one last night and currently have one in the oven to take to church tonight. I didn’t change a thing :
By bigrealestate
on November 15, 2011
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Easy to make. Once you do it, even I could remember the recipe without the directions.
My 14 y/o loves to make this as well.....quite tasty. In an attempt to be "health conscious;" we used 1/2 the butter and 1/2 the sugar it called for and it was still plenty sweet.
By wfcarfe1
on November 14, 2011
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One word; 3 syllables: De I licious
By zohaasifsd_1234...
westfriendship
on November 12, 2011
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LOVE IT!!!!!!!!!!!!!!!!
By shelleyann01
Toronto, Ontario
on November 02, 2011
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I have made this many, many times and every time it is a hit with my family. It gets eaten as quick as I can make it. My mom loved it so much SHE asked ME for the recipe!
By luvs2cook mom
on October 29, 2011
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I used chocolate chips as well as cinnamon. Baked them in mini muffin tins and they were amazing! My family gobbled them up. It made 48 mini muffins. Perfect little treat!
By asianbites
Santa Monica, CA
on October 28, 2011
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I added chocolate chips to mine and it turned out even more deilicious! I did a little less sugar though to balance out the sweetness of the semisweet chocolate chips.
By Lady Styles
on October 04, 2011
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I love this banana bread recipe! Best one I have made yet. Instead of the full 1 cup of sugar, I used 1/2 cup of white sugar and 1/2 cup of brown sugar. I also added a tsp of cinnamon. I didn't use walnuts in this batch but my next one I will try. It also would be good with pecans.