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Average Rating:
Total Reviews: 448
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By ritz80
on December 19, 2012
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Wow, so easy to make and an instant hit! My boy friend loved it and so did everyone at work. I'm making this for Christmas for the family!
By karigreer
Brownsville, TX
on December 16, 2012
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Best banana bread ever.
By NikG82
Chicago, IL
on November 25, 2012
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This is a really great recipe and my husband asks me to make it all the time. I will say the last two times I made this I didn't have unsalted butter on hand so I used Country Crock. This made the bread more moist and also gave the crust a buttery taste. I will be using this from now on:
By tgencarn
on November 03, 2012
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This was good and easy to prepare. I have tasted many banana breads. I would recommend it! Very flavorful.
By mwhitefield
on October 19, 2012
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I was a bit dubious about this recipe since it uses US style cups (I live in Brazil plus I don´t have an electric mixer. Anyway, I decided to give it a go and I´m very glad I did. Unlike most of my culinary efforts, it turned out exactly like the picture and tasted just as good. Throwing out overripe bananas is now definitely a thing of the past now that I have this recipe.
By Ms Didi
on October 13, 2012
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My family loved this recipe!! I've made several attempts at Banana Bread, all of them were unsuccessful until I tried this recipe. My family loved it so much that I made another one 1 week later! This recipe is definitely a keeper!!
By journey04
Pflugerville, TX
on October 10, 2012
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Made it for the first time and it came out perfect. My family loved it.
Served it with some honey butter - simply wonderful! Easy to make.
Thank you
By jennylove72203
flemington, NJ
on October 02, 2012
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I'm so glad I chose this recipe! I have a few other banana bread recipes on-hand that I enjoy often, but this one was EXACTLY what I was looking for today: a dark loaf, not too wet (but by no means dry, not too sweet, some nuts and no chocolate. I did have to bake it a bit longer, probably close to 1:15 (tented the top when browned to avoid burning while still cooking. JUST RIGHT, SIMPLY PERFECT !!! I fear it may not make its way to the freezer (as originally intended ... certainly not the whole thing, anyways ... I've already eaten two slices ;-
By ChefPaty
on September 15, 2012
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Love it!!
By janiem3
on September 12, 2012
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I have made this several times now and I have to say it's the most delicious banana bread ever. It's incredibly moist with a great banana taste. My family and friends are crazy about it.