Beef with Broccoli Teriyaki and Ramen Noodles
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- Recipe categories: Meat, Beef, Noodles, Vegetables, Broccoli,
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By mizzlizz41_9033856
Baton Rouge, LA
on September 09, 2012
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Followed the recipe exactly and it was delicious. However, being from southeast Louisiana it needed a little heat so a few drops of Sriracha did the trick. Only thing I'll do differently next time is double the recipe!
By tammyemt
Maine
on September 08, 2012
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I found the noodles to be very bland and they made the whole dish seem underseasoned. Personally, when I have fried ramen noodles in the past, I have added a small amount of the seasoning packet at the time that I fry them for a little seasoning otherwise they don't taste very good.