Bloody Mary

Total Time:
5 min
Prep:
5 min

Yield:
1 cocktail
Level:
Easy

Ingredients
  • 2 ounces tomato juice
  • 2 ounces tomato clam juice
  • 2 ounces vodka
  • 1 teaspoon fresh lemon juice
  • 1 teaspoon prepared horseradish
  • 1/2 teaspoon celery salt
  • 2 to 3 dashes hot sauce
  • 2 dashes Worcestershire sauce
Directions
  • Garnishes: Pickled cauliflower on a skewer, avocado slice on a skewer or a long strip of beef jerky

  • Fill a highball glass one-third of the way with ice cubes. Add the tomato juice, tomato clam juice, vodka, lemon juice, horseradish, celery salt, hot sauce and Worcestershire. Stir to combine. Garnish as desired.

  • Copyright (c) 2014 Television Food Network, G.P., All Rights Reserved.


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