Brussels Sprouts with Bacon

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Oh the mini cabbage ball or so I used to call them when I was a child. :- I had never tired brussels sprouts until these and I wouldn't eat them any other way! This is an easy receipe with little ingredients. The star is the brussels sprouts themselves. I cook them, when in season, once a week.

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Thanks for the great brussel sprouts recipe. The whole family loved 'em and wanted more. Brussel sprouts are no longer the childhood taboo.

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A really good comfort food,this dish was just like my mother used to make.

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Super easy, and a very tasty one too. My kids will eat anything with bacon - this went over very well at dinner.

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Just try this You will see

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I made this recipe for our Christmas dinner and they were delicious. My children and most of grandchildren love brussel sprouts anyway...but these were a great success...thanks very much

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This was a hit at Thanksgiving. I'm making it every year!

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I like the recipe and it's pretty simple. I think it may need a bit more vinegar and maybe a bit of basil to punch it up.

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C'mon, this rocked. If you want people to eat something, just fry it in bacon fat and sprinkle little bacon strips over it, and they'll eat anything. I'll admit, I only used about a pound of brussel sprouts (instead of three and the same amount of bacon called for and I didn't have cider vinegar on hand so I used basalmic and it was so gosh darn good. Even my husband liked it and he doesn't like anything green. I'll admit that I still couldn't get my three year old to eat them, but she did eat the bacon!

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i had to add butter at the end to make it more flavorful. the recipe should call for more bacon, i will make it again with more bacon.