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Buffalo Wing Hummus Recipe

Buffalo Wing Hummus

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (7)

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Average Rating:

Total Reviews: 7

Showing 1-7 of 7

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  • on September 19, 2012

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    Excellent flavor, and doesn't seperate like other hummus recipes.

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  • on May 15, 2012

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    I also cut the recipe in half and used about 3/4 C dried garbanzo beans. Forgot to cook my soaked garbanzos the first time I tried the recipe, but the second time was a great success! Everybody loved it, especially the boys! Love that you can adjust the heat/bbq-ness of this recipe to your tastes! Will definitely make again!

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  • on October 26, 2011

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    Great, easy recipe. As a short cut, I made the basic hummus then blended in FRANK'S® REDHOT® Buffalo Wing Sauce to taste. Outstanding!

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  • on October 03, 2011

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    I cut the recipe in half. It was wonderful. I love spreading it on a tortilla, rolling it up, and eating it like a wrap! mmmmm

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  • on September 26, 2011

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    It was very good but it just makes A LOT!!!!!

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  • on September 24, 2011

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    Really tasty and very easy to make. I highly recommend this hummus! Make sure you add enough hot sauce and the tahini is a must.

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  • on September 15, 2011

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    We couldn't find tahini when we went grocery shopping but this is a delicious hummus!

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