Cabbage-Potato Mash

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (3)

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Average Rating:

Total Reviews: 3

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  • on February 28, 2013

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    I thought this dish was so delicious that I just had to register on this site so I could comment here (especially after reading that 1 star comment. I followed the recipe but I had a small amount of lean ground beef that needed to be used so added that in as well. The only other thing I did differently was mash the potatoes first, then add the cabbage & ground beef and mix everything together. The sauteed cabbage was so yummy that I made a little extra as a side dish and the whole thing made a scrumptious meal! This dish will be my new "Comfort Food"!

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  • on March 18, 2012

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    I thought this might be a unique pairing of flavors and sounded like it could be different and yummy. I couldn't have been more wrong; I thought the sauteing of the cabbage could be wonderful - it was awful. My husband loves new things and also HATED it (nevermind my pre-teen kids. Horrible, horrible. We threw away the leftovers.

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  • on March 03, 2012

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    I would never have thought of putting Cabbage in mashed potatoes but this was simply outstanding. I didn't change a thing with this recipe and even my picky 9-yr old who doesn't like mashed potatoes loved this one. Keeper.

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