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Cajun Mac and Cheese Recipe

Cajun Mac and Cheese

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (27)

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Average Rating:

Total Reviews: 27

Showing 11-20 of 27

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  • on October 09, 2012

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    This was super tasty! I made some changes to the recipe to fit our eating habits and what I had on hand. I used chicken instead of sausage and added a jalapeno. Otherwise, I just chose to use Cabot's 50% Sharp Cheddar for the cheese and whole grain rotini for the pasta. This will definitely make it into our regular rotation.

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  • on October 09, 2012

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    it's look delicious and i try to making for me its good for Friday nights dinner with the family

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  • on October 07, 2012

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    Substituted sausage with chorizo and bell pepper for jalapeño. Very good and filling.

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  • on September 03, 2012

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    Super delicious! Good for a nice Sunday dinner. There were no leftovers on this one. Will definitely make again! I used celentani (corkscrew pasta and it worked well. Sauce really clung to the pasta.

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  • on April 12, 2012

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    After using whole wheat wagon wheel pasta and skim milk instead of whole milk I found that this is a really delicious recipe. It is incredibly easy and tastes even better the next day! It's a must try at least once.

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  • on March 28, 2012

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    I found this recipe on Pinterest and have made it twice now. To say that my husband and I love it is an understatement. It's easy to make and has fresh ingredients! (We even kick up the spice a bit as well! I did some calculations - for the WeightWatchers PointsPlus folks out there, it's roughly 11 points per serving. Well worth the splurge after a hard days work! Enjoy!

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  • on March 21, 2012

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    The mac n cheese was absolutely delicious! I had a bit of a hard time findng Andouille sausage, but am glad I did. It just added that much more flavor. Worth trying.

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  • on March 16, 2012

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    It is SOOOOO GOOOOD!!!!! OH...and SO EASY!!!!

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  • on March 14, 2012

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    My husband raved for weeks after i made this! It was delicious! A simple twist on a classic with BIG flavor. This is definately going in my family cookbook!!!

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  • on March 09, 2012

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    This recipe is delicious!! A great weeknight meal!

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