Caramelized Bananas

Courtesy Food Network Magazine's cookbook:Great Easy Meals

Recipe categories: Banana,

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ratings & reviews(3)

Photo: Caramelized Bananas Recipe

Rated 5 stars out of 5

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Total Time:: 10 min
Prep: 10 min

Yield:: --

Level:: Easy

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Directions

chocolate-Melt 2 tablespoons butter in a skillet. Add 2 sliced bananas and 2 tablespoons brown sugar. Cook until golden and syrupy, about 5 minutes. Sprinkle the bananas with cinnamon and spoon over rum raisin ice cream.

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By dana.levy_12388673

Scottsdale, 41

on January 27, 2013
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Yummy even without the ice cream! An easy, quick and successful treat!

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By michelesan9_803884

Los Angeles, CA

on December 26, 2012
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Cut bananas thickly or they will disintegrate -- don't use overripe bananas...overall easy and delicious-- so much nicer than a plain old banana split

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By Mallaroo

on June 24, 2012
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Such a quick, delicious dessert! I love how the brown sugar mixture freezes upon contact with the ice cream. It's almost like a crunchy brittle. I will certainly continue making this in the future!

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