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Cauliflower With Tomatoes Recipe

Cauliflower With Tomatoes

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (53)

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Average Rating:

Total Reviews: 53

Showing 21-30 of 53

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  • on January 08, 2012

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    I make this all the time. Loaded with healthy anti-inflammatory ingredients.

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  • on December 10, 2011

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    This was amazing. I usually make my dishes spicy (not necessarily hot mostly Indian. But this was so very uncomplicated and full of flavor. Tomatoes were packed with flavor and much tastier after baking. I replaced cayenne with 1 teaspoon of red chilli powder and mixed the final dish with some leftover coriander chutney instead of finishing off with chopped coriander.

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  • on December 08, 2011

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    Dishes like this make eating more vegetables easy and flavorful. We had it for lunch with some cheese quesadillas.

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  • on December 08, 2011

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    excellent side dish. very flavorful and simple.

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  • on November 28, 2011

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    Good to fair. Could use a bit of change here and there. Easy on the spices for the most part I personally like to taste the veggies.

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  • on August 15, 2011

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    One of my favorite veggie recipes that I make quite often. I also use the Cumin powder instead of the seeds. The cilantro adds a tasty flavor to this dish! I have used frozen cauliflower to save time and it turns out well.

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  • on July 11, 2011

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    Definitely a keeper. Roasting is now my favorite way to prepare cauliflower. I only had cumin powder and no tumeric and it was still great flavor. Added parsley at the end instead of cilantro for my own tastes. Only thing I would do is to probably only do 20 minutes next time to keep them a little more crispy.

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  • on June 13, 2011

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    YUM,YUM,YUM

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  • on May 27, 2011

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    simply wonderful.

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  • on May 22, 2011

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    I have to admit, I was dubious about this. Being Australian, roasting cauliflower is not really something i've come across but OMG am I a convert! This dish as a side was absolutely brilliant, it packed in the flavour and added a beautiful dimension to the simple silverside (corned beef and creamy parmesan mash I served up on this relaxed Sunday night : Thankyou!! : :

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